The Curry Tree known as the Murraya Koenigii or Bergera Koenigii, is a tropical to sub-tropical tree in the family Rutaceae, and is native to Asia. Curry leaves are consumed in different ways by people all over the county. It can be added to numerous dishes as it has an aromatic flavor, outside of cooking it's rich in Vitamins A,B,C, B2, Copper, Zinc and it provides a good source of Iron and Calcium.  

NON-GMO ~ ORGANIC ~ VEGAN ~ GLUTEN FREE ~ ALL NATURAL

The leaves can be boiled into a tea, or crushed into some hot oil for flavor.

It might help:

• Aid in Weight Loss
• Eyesight
• Treat Constipation, Diarrhea and Upset Stomach

 Ingredients: Organic Murraya Koenigii (Curry) Leaf

The herbal information on this web site is intended for educational purposes only. These statements have not been evaluated by the FDA. The information on this web site is not intended to prevent, diagnose, treat, or cure any disease. Always consult with your physician prior to any herbal use.